Your irrational pet peeves

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Factorial
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Re: Your irrational pet peeves

Post by Factorial »

Rylan wrote:Butter is gross.
Heresy. Butter is one of the finer pleasures in life.
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Re: Your irrational pet peeves

Post by PensFanInDC »

Actually they do not...

According to the listed ingredients on the McDonald's website at least.
Factorial
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Re: Your irrational pet peeves

Post by Factorial »

Cookies or other desserts made with margarine or other oils instead of butter.
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Re: Your irrational pet peeves

Post by PensFanInDC »

Factorial wrote:
Rylan wrote:Butter is gross.
Heresy. Butter is one of the finer pleasures in life.
Agreed. The right bread and butter combo is simplistic food perfection.
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Re: Your irrational pet peeves

Post by Pavel Bure »

tifosi77 wrote:
Pavel Bure wrote:BUTTER IN THE FRIDGE IS NOT SOFT!!!!

How much butter do you use that it affects your daily salt intake?
Hence the 'take out what you need an hour or so before you need it' bit.

Any amount of salt you ingest affects your salt intake, but that's not why I made the comment. The role of salt in cooking is multi-layered, and use of too much of it in ingredients (as opposed to being added as a seasoning by itself) makes keeping the balance and interplay of flavors harder.
What? I'm not waking up at 5 so I can take butter out for 6. This is the silliest thing I've ever heard.
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Re: Your irrational pet peeves

Post by LeopardLetang »

Agreed
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Re: Your irrational pet peeves

Post by shmenguin »

Crankshaft wrote:
tifosi77 wrote:
Pavel Bure wrote:BUTTER IN THE FRIDGE IS NOT SOFT!!!!

How much butter do you use that it affects your daily salt intake?
Hence the 'take out what you need an hour or so before you need it' bit.

Any amount of salt you ingest affects your salt intake, but that's not why I made the comment. The role of salt in cooking is multi-layered, and use of too much of it in ingredients (as opposed to being added as a seasoning by itself) makes keeping the balance and interplay of flavors harder.

I wonder if they use salted butter on the McRibb.
You can't find restaurants that use salted butter in their kitchen. It's in the little packets they give you for bread, and that's it. Not that mcdonalds is a "restaurant"...just a note.
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Re: Your irrational pet peeves

Post by FreeCandy44 »

Movie "remakes" or "reboots".

I know why they do it, but you cant touch the original. I want to see the original movie I liked (Evil Dead) not the reboot (Evil Dead 2013). You cant recreate the old movie and make it better.
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Re: Your irrational pet peeves

Post by the wicked child »

shmenguin wrote:
Crankshaft wrote:
tifosi77 wrote:
Pavel Bure wrote:BUTTER IN THE FRIDGE IS NOT SOFT!!!!

How much butter do you use that it affects your daily salt intake?
Hence the 'take out what you need an hour or so before you need it' bit.

Any amount of salt you ingest affects your salt intake, but that's not why I made the comment. The role of salt in cooking is multi-layered, and use of too much of it in ingredients (as opposed to being added as a seasoning by itself) makes keeping the balance and interplay of flavors harder.

I wonder if they use salted butter on the McRibb.
You can't find restaurants that use salted butter in their kitchen. It's in the little packets they give you for bread, and that's it. Not that mcdonalds is a "restaurant"...just a note.
Not entirely true... I worked for a place that more often than not had salted butter. I don't think anyone would have confused it with fine dining to be sure. Pretty sure they just bought whatever was on sale from their purveyors.
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Re: Your irrational pet peeves

Post by blackjack68 »

FreeCandy44 wrote:Movie "remakes" or "reboots".

I know why they do it, but you cant touch the original. I want to see the original movie I liked (Evil Dead) not the reboot (Evil Dead 2013). You cant recreate the old movie and make it better.
Maltese Falcon and The Thing come to mind as exceptions. I'll try to think of more.
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Re: Your irrational pet peeves

Post by dodint »

Pavel Bure wrote:
tifosi77 wrote:
Pavel Bure wrote:BUTTER IN THE FRIDGE IS NOT SOFT!!!!

How much butter do you use that it affects your daily salt intake?
Hence the 'take out what you need an hour or so before you need it' bit.

Any amount of salt you ingest affects your salt intake, but that's not why I made the comment. The role of salt in cooking is multi-layered, and use of too much of it in ingredients (as opposed to being added as a seasoning by itself) makes keeping the balance and interplay of flavors harder.
What? I'm not waking up at 5 so I can take butter out for 6. This is the silliest thing I've ever heard.
I was going to say the same exact thing.

I'm not setting an earlier alarm them going back to bed for the sake of butter. :lol:
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Re: Your irrational pet peeves

Post by tifosi77 »

OMG, then take it out before you go to bed. It's not going to turn to penicillin overnight. Geez.
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Re: Your irrational pet peeves

Post by count2infinity »

Am I the only one that buys salted butter in the tub mixed with canola oil for spreading on bread and sticks of unsalted for cooking/baking?
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Re: Your irrational pet peeves

Post by slappybrown »

count2infinity wrote:Am I the only one that buys salted butter in the tub mixed with canola oil for spreading on bread and sticks of unsalted for cooking/baking?
*raises hand*

My wife buys that Kerrygold Irish butter in the tubs for spreading.
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Re: Your irrational pet peeves

Post by columbia »

I don't bake, so I don't bother with unsalted butter.
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Re: Your irrational pet peeves

Post by columbia »

The real question is: Does Tom Brady use salted butter?
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Re: Your irrational pet peeves

Post by PensFanInDC »

I heat its been under salted recently.
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Re: Your irrational pet peeves

Post by shafnutz05 »

slappybrown wrote:
count2infinity wrote:Am I the only one that buys salted butter in the tub mixed with canola oil for spreading on bread and sticks of unsalted for cooking/baking?
*raises hand*

My wife buys that Kerrygold Irish butter in the tubs for spreading.
Ditto. So much easier
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Re: Your irrational pet peeves

Post by shmenguin »

If you're a jogger and there's snow everywhere so you're in the middle of the road, it's my obligation to not run you over. I'm not obligated to make you feel safe by pulling over or slowing to a crawl. So stop yelling at cars and find a better route, dingus.
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Re: Your irrational pet peeves

Post by Pavel Bure »

tifosi77 wrote:OMG, then take it out before you go to bed. It's not going to turn to penicillin overnight. Geez.
Or I could just buy salted butter and leave it out. I will not dance to soft spread my butter!
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Re: Your irrational pet peeves

Post by DudeMan2766 »

Hearing about every time Marc Andre Fleury blinks his eyes at all-star weekend. Thank God Crosby and Malkin aren't there or it would be 3 fold.
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Re: Your irrational pet peeves

Post by viva la ben »

Unsalted butter at room temperature takes two weeks to go rancid.
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Re: Your irrational pet peeves

Post by Idoit40fans »

shmenguin wrote:If you're a jogger and there's snow everywhere so you're in the middle of the road, it's my obligation to not run you over. I'm not obligated to make you feel safe by pulling over or slowing to a crawl. So stop yelling at cars and find a better route, dingus.
The irrational thing here is that you dont clip them?
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Re: Your irrational pet peeves

Post by Pavel Bure »

viva la ben wrote:Unsalted butter at room temperature takes two weeks to go rancid.
Don't quote BS butter stats with me. I will not stand for this bad mouthing of salted butter.
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Re: Your irrational pet peeves

Post by PensFanInDC »

This salted butter has to go! Hey hey! Ho ho!